Chocolate Bourbon Pecan Pie

Chocolate Bourbon Pecan Pie. A few notes to myself for next year: This pie recipe is so quick and easy to make partially because it calls for a refrigerated piecrust.

Chocolate Bourbon Pecan Pie Vintage Kitchen
Chocolate Bourbon Pecan Pie Vintage Kitchen from vintagekitchennotes.com
This chocolate bourbon pecan pie is rich, chocolatey and sweet. Place on a sheet tray and bake 55 minutes. Dark chocolate and bourbon make this pie extra decadent. Let cool completely in pan on rack. It is perfect for a fall dinner or winter holiday dessert and would be especially.

Kentucky bourbon and dark chocolate are the secrets to this little piece of heaven on a plate.

This traditional pie filling has a touch of bourbon and combines with dark chocolate morsels. Test for doneness by sticking a thin knife in the center of the pie, if it comes out pretty clean, you're good to go. Over time the filling begins to seep into the cupcake and create the moistest, most brown sugar maple chocolate pecan pie bars. A hint of bourbon gives this pie a rustic flavor. Lastly, if you make these chocolate bourbon pecan pie cupcakes with butter pecan frosting, be sure to leave a. Chocolate bourbon pecan pie recipe. Open the oven door and carefully place the pie in the center. Look into these outstanding chocolate bourbon pecan pie as well as allow us understand what you believe. It is the perfect make ahead dessert for thanksgiving and christmas because it tastes even better the second day. Pecan pie is a typical southern dish made from corn syrup, brown sugar and pecans and is often served on holidays. Bake on lowest oven rack at 350 degrees for 1 hour or until set.

Thank you for reading about Chocolate Bourbon Pecan Pie, I hope this article is useful. For more useful information about home design visit https://homebuildinginspiration.com/


Next Post Previous Post
No Comment
Add Comment
comment url