Chocolate Chip Muffin Recipe. How do you keep muffins from getting soggy? These easy chocolate chip muffins are just like mom used to make!
I love enjoying a good muffin with a nice, warm cup of coffee, especially now that the fall weather is setting in.
Home » recipes » baking » chocolate chip muffins recipe. Crazy, i know, but we loved this one which means we'll be making. Home » recipes » baking » chocolate chip muffins recipe. 2 eggs 1 cup (220g) chelsea white sugar 1 cup (110g) edmonds standard grade flour 6 tbsp cocoa powder 2 tsp edmonds baking powder 1 tsp vanilla essence 2/3 cup (160 ml) meadow fresh original milk 2/3. Super chocolatey, moist yet dense, with crunchy tops. Silas was (and still is) always such a great little. The mixing method used to make these chocolate muffins is called the muffin mixing. If you get some extra inspiration, you can add additional ingredients. These double chocolate chip muffins are fudgy and dense, less fluffy than some versions, but that means they keep for longer. Sift the flour and bicarbonate of soda into a large bowl, then stir in the chocolate chips and sugar. How to make the yummy chocolate chip muffin?here's what you'll need:1 cup sugar (200g)½ cup melted butter (125ml)¼ cup vegetable oil (55ml)2 large eggs.
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